Spicy Lime pickle, or nimbu ka achar, is a popular dish prepared by pickling the lime. Lime pickle is surprisingly easy to make, but takes immense patience and time for it to come out just right. Lime pickle is good for gut microbium.
Adding a generous serving of lime pickle makes even the most bland food come alive with taste and favor. Lime pickle can be a good accompaniment for breakfast, lunch and dinner.
Nimbu Uppinkai (Lime Pickle) – Spicy
Sale!
Nimbu Uppinkai (Lime Pickle) – Spicy
₹151.00 – ₹1,098.00
-9%
Spicy Lime pickle, or nimbu ka achar, is a popular dish prepared by pickling the lime. Lime pickle is surprisingly easy to make, but takes immense patience and time for it to come out just right.
Upto 4-5 days for Karnataka, South India, Goa, Maharashtra. And minimum 8 days for Rest of India. November 28, 2024 - December 2, 2024
Hurry! This sale ends in - Testing
20
Days
:
0
Hours
:
45
Mins
:
0
Secs
Additional information
| Weight | 0.25 kg |
|---|
Shelf Life & Storage Care
Shelf Life: More than 1 Year when kept refrigerated.
Storage Care: Refrigerate and Keep air tight
Ingredients
Lemon, Salt, Byadgi Red Chilli Powder, Fenugreek Powder, Asfoetida (Heeng), Sugar (small quantity)
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very tasty