Pearl Millet commonly known as Bajra in India is rich in essential compounds like protein, fibre, phosphorous, magnesium and iron. Due to its rich composition of minerals and proteins, Pearl Millet has many health benefits. It contains essential amino acids and vitamins also which contribute to its therapeutic properties. Taking a trip towards the western side of India, you’ll commonly find the locals eating chapati made of bajra. 5 reasons you should include bajra in your diet:
Powerful for controlling diabetes; Weight loss; Reduces cholesterol; Helps in digestion; Helps prevent cancer.
Sajje (Pearl Millet)
Sajje (Pearl Millet)
₹80.00
Other Names: Sajje / Bajra / Sajja / Kanbu
Pearl Millet commonly known as Bajra in India is rich in essential compounds like protein, fibre, phosphorous, magnesium and iron.
Upto 4-5 days for Karnataka, South India, Goa, Maharashtra. And minimum 8 days for Rest of India. December 10, 2024 - December 12, 2024
Hurry! This sale ends in - Testing
20
Days
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0
Hours
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45
Mins
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0
Secs
Additional information
| Weight | 1 kg |
|---|
Shelf Life & Storage Care
Shelf Life: 1-6 months
Storage Care: Can last upto 1 month if stored in an air-tight container. Can last upto 6 months if stored in refrigerator.
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