Bisibelebhath Masala
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Bisibelebhath Masala

Earn up to 15 Flora Points.216.001,568.00

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The Bisibelebhath Masala Pudi can be used to prepare Bisibelebhath.

 

(4 customer reviews)
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Upto 4-5 days for Karnataka, South India, Goa, Maharashtra. And minimum 8 days for Rest of India. March 24, 2025 - March 26, 2025

The Bisibelebhath Masala Pudi can be used to prepare Bisibelebhath.

 

Additional information

Weight 0.25 kg

Ingredients

Haveeja (Kottambari Beeja / Coriander Seeds), Dry Coconut, Jeera (Cumin Seeds), Refined Oil, Menthe (Fenugreek seeds), Chakke (Dalchinni), Yellu (Til), Small quantity of Kadli byali (Channa Dal) & uddin byali (Urad Dal), Maratha Mogga (Capers / Kapok Buds), Tamal Patri (Bay Leaf / Patraka), Byadgi Red Chilli Powder, Hingu (Asfoetida), Yalakki (Cardamom), Lavanga (Cloves), Salt

Shelf Life & Storage Care

Shelf Life: 3 –  6 months

Storage care: Keep Airtight; 6 Months if Refrigerated

4 reviews for Bisibelebhath Masala

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