Ranjaka (Red Chilli Chutney) - Without Garlic
₹151.00 – ₹1,098.00
Combo - Kaai Kaai Uppinkaai - 4 Pickles Combo
₹169.00 – ₹1,050.00
-14%
Ranjaka is a very popular chutney in North Karnataka. Ranjaka or red chili chutney is very spicy and is generally served along with jowar roti or jolada rotti. Ranjaka tastes good with chapathi and rice too. Ranjaka is prepared using fresh red chili, salt, lemon, mustard, fenugreek seeds and asafoetida.
Ranjaka is a very popular chutney in North Karnataka. Ranjaka or red chili chutney is very spicy and is generally served along with jowar roti or jolada rotti. Ranjaka tastes good with chapathi and rice too. Ranjaka is prepared using fresh red chili, salt, lemon, mustard, fenugreek seeds and asafoetida.
Ranjaka is a north Karnataka style chutney and is very common in every household. Ranjaka is prepared and stored in refrigerator like pickle or thokku.
| Weight | 0.25 kg |
|---|
Byadgi Red Chilli, Salt, Hingu (Asfoetida), Menthe (Fenugreek seeds), Lemon
Shelf Life: 1 Year
Storage Care: Keep Refrigerated
Good taste and looks like authentic items used while preparing the dish.
Spicy…tasty
loved it…
Display manufacture and best before dates
SIR/MADAM, ALL DETAILS DISPLAYED ON STICKER STICKED ON BOTTLE.