Gurellu Chutney Pudi with Garlic (Niger Seeds Chutney Powder with Garlic)
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Gurellu Chutney Pudi with Garlic (Niger Seeds Chutney Powder with Garlic)

Earn up to 5 Flora Points.161.00585.00

-9%

 

Chutney powders are foundational to Southern and Western India’s cuisine. Traditionally, they are different combinations of dals, nuts, seeds, chillies, and sometimes spices like Asafoetida and fenugreek, roasted over a low heat until golden to release flavours and fragrance.”

(25 customer reviews)
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Upto 4-5 days for Karnataka, South India, Goa, Maharashtra. And minimum 8 days for Rest of India. November 28, 2024 - December 2, 2024

Gurellu Chutney Powder is prepared from Gurellu (Niger Seeds) as primary ingredients.

Chutney powders are foundational to Southern and Western India’s cuisine. Traditionally, they are different combinations of dals, nuts, seeds, chillies, and sometimes spices like Asafoetida and fenugreek, roasted over a low heat until golden to release flavours and fragrance.”

Additional information

Weight 0.5 kg

Ingredients

Gurellu (Niger Seeds), Dry Coconut, Salt, Red Chilli Powder (Byadgi Chilli), Jaggery, Tamarind, Curry Leaves, Garlic

Shelf Life & Storage Care

Shelf Life: 1 – 2 months

Storage Care: Can last up to 1 month if stored in an air-tight container. Can last up to 2 months if stored in refrigerator.

25 reviews for Gurellu Chutney Pudi with Garlic (Niger Seeds Chutney Powder with Garlic)

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5 star
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4 star
32
32%
3 star
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