₹216.00 – ₹784.00
-8%Vangibath Powder is a dry South-Indian Masala powder, especially popular in Karnataka, and used to spice up Vangibath Rice or Brinjal Rice.
Vangibath powder has powdered, shallow fried dals with red chillies and dry copra that is aromatic and also handy while preparing vangibath rice or South Indian vegetables. It can also be used while making dry vegetable sides with brinjal, beans, potato, cabbage, etc.
The masala powder spices the vegetables and the outcome is absolutely delicious.
Vangibath Powder is a dry South-Indian Masala powder, especially popular in Karnataka, and used to spice up Vangibath Rice or Brinjal Rice.
Vangibath powder has powdered, shallow fried dals with red chillies and dry copra that is aromatic and also handy while preparing vangibath rice or South Indian vegetables. It can also be used while making dry vegetable sides with brinjal, beans, potato, cabbage, etc.
The masala powder spices the vegetables and the outcome is absolutely delicious.
| Weight | 0.25 kg |
|---|
Shelf Life: 3-6 months
Storage Care: Keep Airtight; 6 Months if Refrigerated
Bengal Gram Dal, Urad Dal, Byadgi Red Chillies, Coriander Seeds, Cinnamon, Turmeric Powder, Marathi Moggu, Cloves, Dry Coconut, Refined Oil, Mixed Spices
Quality is Good? Price is very high?
Good