This is the magic ingredient used for many curries, especially stuffing brinjal for preparing Yennegai – the most suitable curry to be used along with Jowar Rottis. Yennegai Masala can be used to prepared stuffed brinjal curry, or any other curry and the Yennegai Masala can be used for preparing gravy.
Amazing Taste
VERY AUTHENTIC AND VERY GOOD IN TASTE
Good
Prepared gravy with this. Wonderful taste.