Jolada Kadak Rotti (Jowar Kadak Rotti) – Pack of 10 Rottis
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Jolada Kadak Rotti (Jowar Kadak Rotti) – Pack of 10 Rottis

Purchase this product now and earn 1 Flora Points!150.00

 

Jowar Roti or Jowar Bhakri are flat breads made with Jowar/Sorghum flour. These rotis are also called as Jolada Rotti in Kannada. Sorghum is a healthy millet which is rich in minerals like calcium, potassium, phosphorous, and iron. Being rich in anti-oxidants, its good for the heart too, and is diabetic friendly. Jowar is also an excellent gluten free flour.

(52 customer reviews)
Upto 4-5 days for Karnataka, South India, Goa, Maharashtra. And minimum 8 days for Rest of India. December 10, 2024 - December 12, 2024

Jowar Roti or Jowar Bhakri are flat breads made with Jowar/Sorghum flour. These rotis are also called as Jolada Rotti in Kannada. Sorghum is a healthy millet which is rich in minerals like calcium, potassium, phosphorous, and iron. Being rich in anti-oxidants, its good for the heart too, and is diabetic friendly. Jowar is also an excellent gluten free flour.

Additional information

Weight 0.9 kg

Ingredients

Jowar

Shelf Life & Storage Care

Shelf life: 3 – 4 months

Storage care: Airtight container; Roast before use like papad

52 reviews for Jolada Kadak Rotti (Jowar Kadak Rotti) – Pack of 10 Rottis

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  3. Original quality, awesome delivery and packing

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